Corney & Barrow 

The quality and availability of Chilean wines have flourished in the last twenty years. While wine consumers worldwide enjoy the easy-drinking charm of Chile’s inexpensive fruity wines, Chile’s wine producers have higher aspirations too, to make stylish, complex wines expressive of their unique origins, wines with a tangible ‘sense of place’, a notion the Europeans call terroir. The successful development of wine regions like the ocean-cooled Casablanca and San Antonio Valleys (a stone’s throw from the Pacific), and the sun-drenched Elqui Valley bordering the Atacama desert, are examples of Chile’s recent progress in pursuit of quality and style. The impressive array of wines now emerging from these and other future classic Chilean wine regions is testament to the dynamism and vision of Chile’s talented viticulturalists and winemakers, offering delicious prospects for wine consumers.