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France is without doubt the world’s supreme wine-producing country, unmatched for the finesse, style and sheer diversity of its wines. Bordeaux , Burgundy , Champagne , Alsace , Languedoc-Roussillon , Loire and Rhône valleys… France’s revered wine regions form a roll of honour beyond compare. The enduring appeal of France’s classic wine styles turns on the peculiarly French – and often controversial – concept of terroir , the belief in wine with a ‘sense of place’, with flavours and textures unique to its location, climate, terrain and soil, for which the grape provides a blank canvas. While competition from new world wines – consumer-friendly, fruit-forward and labelled by variety (French, naturellement ) – is helping to revitalise France’s wine industry, France’s terroir approach is bringing exciting change to new world wine countries too, reaffirming France’s pioneering role in the world of wine.

Photo: Vineyards in Chambertin, Burgundy

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Pineau de Charentes Chateau d'Orignac

France > Cognac

Drink now / lay down 2011 - 2020

Chateau Moulin de la Rose 2004

France > Bordeaux > St-Julien

Red Wine Drink now / lay down 2009 - 2015

Vacqueyras Vieilles Vignes Tardieu-Laurent 2008

France > Rhône > Vacqueyras

Jet-plum-cherry in appearance, this is fathomless and firm, to a bright, tight rim. The nose is hearty and robust, with lots of personality, rich, concentrated and headily perfumed.

Red Wine Drink now / lay down 2012 - 2016