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Chateau La Mission Haut Brion 2010 Magnum
Whilst actually a 2nd growth, it is the unofficial "sixth first growth", with a track record of excellence that includes many legendary vintages. The tasting was staggering, superb qualit...
Chateau La Mission Haut Brion 2010
Whilst actually a 2nd growth, it is the unofficial "sixth first growth", with a track record of excellence that includes many legendary vintages. The tasting was staggering, superb qualit...
Chateau La Mission Haut Brion 2010
Whilst actually a 2nd growth, it is the unofficial "sixth first growth", with a track record of excellence that includes many legendary vintages. The tasting was staggering, superb qualit...
Chateau Angelus Grand Cru Classe 2011
France > Bordeaux > St-Emilion
Deeply coloured, an intense jet-plum, this presents a characteristically modern, polished nose rich in toasted oak and spice.
Chateau Lynch Bages 2010
The reputation of Jean-Michel Cazes' wine continues to soar with huge justification. Always punching above its fifth growth status.
Chateau Quintus Grand Cru 2011
France > Bordeaux > St-Emilion
The nose, initially a little reticent, opens up to deliver spiced, ripe fruit, vibrant, fresh and stylish. The palate is effusive, bright and breezy with a mocha-rich backdrop, punctuated...
Chateau Smith Haut Lafitte 2010
France > Bordeaux > Pessac-Léognan
With the 2005 and 2009, this wine completes a stunning run from this excellent estate. The 2010 may be the best of the bunch as it has everything
Chateau Pichon Comtesse de Lalande 2011
Straightforward, open style, supple red and black fruit with a slightly savoury edge punctuated by minerals. New oak, cassis and cherry, enriched by vanilla cream, within a toasted backd...
Le Clarence de Haut-Brion 2011
Dark in colour, the nose was rather subdued when we tasted, only gradually opening up to reveal a blend of dark and, most prominent, red fruit allied to more sultry notes, leather, woodsm...
Chateau Lynch Bages 2011
A jet-plum colour, darkly fruited, brooding and slightly smoky-savoury nose, sweet, ripe and spicy. The palate is very ripe but, equally, very structured, supported by dark, earthy minera...