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In the Press
March 2010
1 March
The Lane
The Lane, Adelaide Hills
"The most beautiful 'domaine' in the country with one of the finest restaurants in South Australia. To top that, John Edwards is assisted by son Marty (in the vineyard) and ex-Henschke winemaker Michael Schreurs (in the winery) to make some of the most beguiling and mystical wines from Chardonnay, Sauvignon, Pinot Gris, Shiraz and Cabernet. A must-visit estate for the gourmand.
Star wine: The Lane, Gathering Sauvignon-Semillon 2007 (18.5 points). Now - 2014"
Matthew Jukes, Decanter's South Australia 2010 Guide
