Biserno lies in Bibbona where the soil is very rich in minerals. This persuaded Marchese Lodovico Antinori to plant exclusively Bordeaux varieties, significant proportions of Cabernet Franc, followed by Merlot, some Cabernet Sauvignon and surprisingly high proportions of Petit Verdot. Biserno enjoys excellent light, and benefits from both perfect exposure to the sun, as well as cooling sea breezes. The estate already exercises very high maintenance and disciplined, sustainable, agriculture with minimum intervention.
"Perfect to drink now, the flagship from Lodovico Antinori's Tenuta di Biserno is a rich, Cabernet Franc-dominant red from Bibbona, on the Tuscan coast. Glorious! "
Tuscany’s rolling vineyards and olive groves make it one of the world’s most stunning wine regions, yet it is also Italy’s oldest, dating back to the Etruscans.
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