Louis Mitjavile from Domaine de l’Aurage answered 5 questions about 2016 vintage. Interviewer: Guy Seddon, fine wine buyer. Read our Vintage Report and view all our tasting notes. Sign up t...

Edouard Moueix from J-P Moueix shared his views on Bordeaux En Primeur 2016 pricing and how his properties fared in the 2016 vintage. Interviewer: Adam Brett-Smith, managing Director Read our Vintag...

We couldn’t pass up the chance to speak to Olivier Berrouet , winemaker at Chateau Petrus about the vintage 2016. It was a pleasure speaking to this legend of Bordeaux! https://www.youtube.com/w...

We pin down Francois Mitjavile from Châteaux Tertre Roteboeuf & Roc de Cambes  to ask his opinions about Bordeaux En Primeur 2016. This man is always good value! Interviewer: Adam Brett-Smith, M...

I said at the end of the Day 6 post that there was a new tradition of tasting Pingus in Bordeaux, well one much older tradition for the C&B team is to spend a Saturday with the Moueix family. Almo...

One of those special days…. We are lucky in the wine trade to have quite a few days of “work” which our friends and customers would view as anything but. This was just that sort of day. Fitting ...

You know when Google Street View jumps from grey drizzle to brilliant sunshine in one click? That was the 2016 growing season in Bordeaux. A see-saw with one see and one saw. It ricocheted from an ex...

“Second Growths first and First Growths second” It was a very early start made slightly more difficult by the fact that we couldn’t access the 7th floor, where our hotel serves breakfast...

A lot of tasting, opinions getting formed… 6.30am breakfast and the “wheels roll” at 7am! However many times you do it there is just something odd (wrong?) about leaving for a wine tasting in th...

With day three dawning we split the resources, a car heading up to taste at Palmer – typically good wines though small production – and the main “wagon” heading to the ever fascinating...