Domaine Lafarge traces its history back to the early 19th century. Frédéric Lafarge joined in 1978. Winemaking is conventional, the reds 100% destemmed. The Domaine converted to biodynamic viticulture in 1996 and has been at the forefront of the movement. There is nothing showy here, to which a visit to the mould-covered cellars will attest. The wines are pure, age-worthy and yet quite beautifully delicate.
"This is 50% Pinot Noir, 50% Gamay, inter-planted. The two varieties tend to reach maturity at the same time. These are very old vines – 88 years old. Bright red berries, with a darker, bitter cherry character. This has good complexity this year - a staff favourite for a good reason!
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Pinot Noir
ABV 12.5%
Drink now 2018 - 2023
Biodynamic and Organic
Cork
Dry
Vegan
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