Breaky Bottom Cuvee Koizumi Yakumo Brut Traditional Method 2010 - New label

Breaky Bottom Cuvee Koizumi Yakumo Brut Traditional Method 2010 - New label
Breaky Bottom Cuvee Koizumi Yakumo Brut Traditional Method 2010 - New label

Breaky Bottom Cuvee Koizumi Yakumo Brut Traditional Method 2010 - New label

Breaky Bottom Cuvee Koizumi Yakumo Brut Traditional Method 2010

"Breaky Bottom’s astonishing sparkling wines, from tiny vineyards nestled in a hidden Sussex valley, continue to set a benchmark for England’s wine producers."

  • Seyval Blanc
  • ABV 12.0%
  • Drink now / lay down
    2018 - 2022
  • Cork
  • Dry

Region

British Wine

It is thought that the Romans first introduced vines to England, however due to a combination of poor climate and the strong trading links with France and Italy (leading to a ready supply of wine), wine-making never really took off. Fast forward a few centuries and wine making is now a burgeoning industry because of improved wine making techniques and climate change.
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