Bakestone wines are an expression of the Cakebread Family’s experience of over four decades of winemaking in California, to produce enjoyable well-balanced wines from California’s cool North Coastal Valleys.
The Bakestone name is a riff on their family name, Cakebread. The ancient name of Cakebread is derived from a name for a baker of fine bread or the maker of cakebrede, bread made in flattened cakes. “Bakestone” is a flat piece of stone or iron, also called a Planc that can be used for baking cakes, scones or tarts.
Within the various vineyards that comprise Bakestone wines, Cakebread look for grapes with up-front fruit character and complexity that can be enhanced by ageing in French oak barrels and will finish with an uplifting freshness.
"From legendary Californian producer Cakebread, comes their second label, Bakestone Cellars. A pair of wines offering their trademark freshness, concentration and complexity from select premier vineyards around Northern California."
Drink now 2019 - 2024
Family-run winery Cakebread Cellars is one of Napa Valley’s best success stories.
Your cart contains both retail and in-bond products, you cannot checkout with both.
You have selected the IN BOND pricing. If you wish this wine to be delivered to a home or business address, please click on the ‘FOR DELIVERY’ tab that will display the price including excise duties and VAT.