Vaillons is known for its generous fruit, power and poise, due to its favourable south-eastern aspect as well as its Kimmeridgian soils. Vincent’s parcel is particularly rich in clay, with vines averaging 35 years old, giving expressive wines. 2016 has yielded a concentrated Vaillons, with generous orchard fruit, perfumed and tangy, underpinned by the customary chablisien steel.