"56% Merlot, 40% Cabernet Sauvignon, 2% Cabernet Franc, 2% Petit Verdot. Bright raspberry aromas, leading into a sweetly red-fruited palate with fine cedary spice and chalky tannins. This finishes precise, fresh and salty. Picked from 14th – 26th September. Cropped at 28hl/ha. 55% new oak. 14.2% abv.
C&B Score: 17.5
Drinking dates: 2027-41"
Cabernet Sauvignon blend
Lay down 2027 - 2041
Cork
Dry
En Primeur
Region
Bordeaux Wine
Today's Bordeaux' wines retain a certain stoical classicism, whilst meeting more modern expectations of accessibility.