Domaine Labruyère is Moulin-à-Vent’s oldest estate, founded in 1850. It consists of 14 hectares of vines, all in the Moulin-à-Vent appellation and produces stunning, age-worthy wines which not only represent a pinnacle of what is happening in the region, but also offer some of the best value in the world of fine wine.The 2016 vintage in Moulin-à-Vent saw a rather spectacular confluence of weather. Nerve-wracking, to be sure, but the end results are exceptional. Champ de Cour is produced using whole bunches, the resulting wine having an attractively herbaceous, lifted style.
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From vines around 50 years old, this reveals exotic spice and dried herbs, enchanting from the off , unmistakeably shaped by whole-cluster vinification. Violets and rose petals, ripe raspberry mingling with a leafy herbaceousness. This brims with joie de vivre and in fact increases in potency when left for a few minutes in the glass. The palate has Parma violets and some milk chocolate on the entry, with marked herbal spice. Fleshy red berry fruit is framed by firm tannins, a step up in forcefulness, with nice precise acidity.
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