A complex nose that shows attractive citrus notes with hints of lemongrass and lightly toasted almonds. On the palate, gooseberry and pink grapefruit flavours are underpinned by a distinctive flintiness.
South Africa is one of the world’s most exciting wine-producing regions today. Post-Apartheid, the South African wine industry is in renaissance, supported by investment and a dynamic new generation of winemakers keen to push quality boundaries and develop new vineyards and wine styles. Yet South Africa’s wine production dates back to the 1600s.
