Peter Sisseck had established a network of growers with interesting terroirs and, of course, old vines. Together they created a new company under the name of Bodegas y Viñedos Alnardo, a vehicle for Psi, the first vintage being 2007.
"Deep plum-velvet, with a tight, bright rim, this exudes fresh primary fruit on the nose, as vibrant as unfermented must with red fruits, cranberry and plum all vying for dominance - pretty and lifted. The palate continues this refrain with well-concentrated, generous
fruit, floral notes and hints of both citrus and spice, all underscored by hot stone minerals and ripe tannins. This combines accessibility and generosity with defined grip throughout, on to a persistent finish – rather impressive."
Tempranillo
ABV 14.0%
Drink now / lay down 2018 - 2025
Cork
Dry
Vegan
“Deep crimson. There's the spice of high-elevation Ribera and an impressively persistent, vibrant, dry finish. Pretty persistent. Pretty grainy. Fun – especially if viewed as a lively alternative to the much, much more expensive other wines from Sisseck.”
Spanish wine has never been so exciting, as a new generation of dynamic wine producers pushes the boundaries. Moving away from bulk production that blighted its reputation, Spain is now focusing on quality and regional style. Rioja is no longer the lone jewel in Spain’s crown, nor is the Tempranillo grape the only darling of Spanish winemakers, for today there is a dizzying array of wine regions, wine styles and grape varieties in the fray...
