The fruit of The Lane's younger vines, this wine is made by co-fermenting Shiraz with a dash of white Viognier grapes, lending a feminine complexity and fleshy softness to the wine. Dark-fruit and white pepper notes embellish.
"A classic blend, in which spicy, dark-fruited Shiraz is complemented by a dash of white Viognier, lending a floral peachy note and fleshy softness.
Australia’s wine industry has been phenomenally successful in the last 30 years and today is the world’s fourth largest wine exporter, with wines sold in over 100 countries. Australia was the first of the ‘new world’ wine producing countries to understand how to appeal to modern wine drinkers, with its inexpensive, easy-drinking, wine styles.