August 7, 2024
An interview with
Le Puy de l’Ours
By Tiffany Vernon Approx read time: 3.5 minutes. During their recent visit to C&B HQ, Juliette Puyperoux and Jean Orsoni took the time to introduce the team to their domaine, Le Puy de l?...
July 25, 2024
Shiraz Vs Syrah
By Tiffany Vernon Approx read time: 6 minutes. Syrah overlooking the Rhône Although Syrah and Shiraz are the same grape variety, there is still some confusion around the distinction between th...
July 9, 2024
Interview with Solène Panigai of Olivier Leflaive
Established in 1984, Maison Olivier Leflaive is located in Burgundy’s Côte de Beaune. It encompasses 26 hectares, largely across the Puligny-Montrachet, Meursault, and Chassagne-Montrachet appellat...
July 8, 2024
Producer Spotlight : Régine Sumeire, Château La Tour de l’Evêque
Tell us about Château la Tour de l’Evêque’s history and philosophy? Our property has a rich legacy — La Tour de l’Evêque was the first village of Pierrefeu-du-Var with a history bound t...
June 6, 2024
Bordeaux 2023 — The B-Team
By Aaran Eccles Approx. Read Time: 5 minutes Aaran Eccles, Fine Wine Sales, recounts his experience of tasting the Bordeaux 2023 vintage out in the region during April. “Ah yes, we saw the A-Team e...
April 16, 2024
Bordeaux 2023 at C&B: setting the scene
It’s going to be an early, quick campaign. That, at least, is the word from Bordeaux. We’d better get started then. We are going to do things a little differently this year, in our communications...
February 15, 2024
A Deep Dive into Syrah
By Tiffany Vernon Approx time to read: 6 minutes 30 seconds It is likely that many of you will already be familiar with Syrah being a major star in the Rhône Valley, France. In fact, in the No...
January 15, 2024
Burgundy 2022: The Market
Will Hargrove, Head of Fine Wine 1 minute read It feels to me, and I sense I am not alone, that both the 2022 (and 2023 that will follow) are important vintages for Burgundy. Why? Well, let’s start...
January 15, 2024
ON THE ROAD WITH JOE MULLER
 Head of Monopole 2 minutes read Visiting Burgundy always nourishes me in both heart and mind. It is the vinous Mecca in my eyes and each trip offers something new. My outings this year to taste the ...
January 15, 2024
20 YEARS ON FROM THE SCORCHING 2003 VINTAGE
Is Burgundy learning to live with climate change? Guy Seddon, Head of Fine Wine Buying 2 minutes read Édouard Labet commented, “Global warming is a real challenge for our viticulture, but it is als...