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Interview with Solène Panigai of Olivier Leflaive

July 9, 2024

Interview with Solène Panigai of Olivier Leflaive

Established in 1984, Maison Olivier Leflaive is located in Burgundy’s Côte de Beaune. It encompasses 26 hectares, largely across the Puligny-Montrachet, Meursault, and Chassagne-Montrachet appellat...

Producer Spotlight : Régine Sumeire, Château La Tour de l’Evêque

July 8, 2024

Producer Spotlight : Régine Sumeire, Château La Tour de l’Evêque

Tell us about Château la Tour de l’Evêque’s history and philosophy?  Our property has a rich legacy — La Tour de l’Evêque was the first village of Pierrefeu-du-Var with a history bound t...

C&B Spotlight: Katie Rooney

July 2, 2024

C&B Spotlight: Katie Rooney

  Q) Tell us a bit about you and your role at Corney & Barrow? On a day-to-day basis I look after our shop and assist customers, helping them to find the perfect wine for whatever the occas...

Chef Collab Series: Adam Byatt

June 28, 2024

Chef Collab Series: Adam Byatt

Semi Smoked Salmon & Beurre Blanc with Château Barbeyrolles Rosé   Approx. read time: 3 minutes Introduction by Tiffany Vernon, Recipe courtesy of Trinity Restaurant. Essex-born Chef Adam ...

Bumblebee Trust – Gill Perkins

May 3, 2024

Bumblebee Trust – Gill Perkins

Gill Perkins     Q) Can you tell us about you and your role at the Bumblebee Conservation Trust? This is my dream job; as CEO, I have a finger in every pie, and I have a fabulous ‘helicop...

Bordeaux 2023 at C&B: setting the scene

April 16, 2024

Bordeaux 2023 at C&B: setting the scene

It’s going to be an early, quick campaign. That, at least, is the word from Bordeaux. We’d better get started then. We are going to do things a little differently this year, in our communications...

How Rosé is Made

April 5, 2024

How Rosé is Made

By Tiffany Vernon Approx time to read: 3 minutes Rosé is a wine style that isn’t taken too seriously but it is perhaps more nuanced than you might think. Achieving a pretty pink hue to a wine requi...

Wine and art: parallels between aesthetics with THE TAGLI

April 2, 2024

Wine and art: parallels between aesthetics with THE TAGLI

Guest Blog by Bella Blake, THE TAGLI Approx read time: 5 minutes                                                             Bella Blake – Director           ?...

Wine and Chocolate: The Perfect Pairing

March 25, 2024

Wine and Chocolate: The Perfect Pairing

Spotlight on Spencer Hyman Approx read time: 5 minutes   Over a decade ago, leading chocolate aficionado Spencer Hyman co-founded Cocoa Runners with Simon Palethorpe. Although his career began in th...

Wild Garlic & Ricotta Gnocchi

March 21, 2024

Wild Garlic & Ricotta Gnocchi

  These are very easy to make with the wild garlic that grows in our woods and hedgerows at this time of year. Ingredients: Big handful wild garlic – finely chopped small handful parsley...

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