Bordeaux Wine

Roc de Cambes, in line with all of the Mitjavile wines offers the comfort of a warm slipper or duvet – sumptuous and yet focused.

The wine that wine merchants choose to drink... From François Mitjavile of Saint Émilion's Tertre Roteboeuf, Roc de Cambes is Bordeaux's best kept secret.

Roc de Cambes 2015

François Mitjavile, of Saint Emilion's Tertre Roteboeuf, also makes the opulent, velvety Roc de Cambes.

Roc de Cambes 2015 Imperial

Dense ruby, this presents a sweet, refined, toffee-ed nose, rich in very pure red fruit. Flamboyant, mocha-rich, the palate is rich, stylish and upbeat with good density, medium weight and lovely balance.

Tertre Roteboeuf Grand Cru St-Emilion 2014 Magnum

Deep ruby coloured and an outstanding result in 2014, this has a startlingly fresh red fruit nose, almost atmospheric but weirdly, profound and rooted at the same time. The palate mirrors this but possesses a delectable density with layered, succulent juicy (that word again) fruits, a grainy but balanced structure and a long, intense finish. A very, very good Latour.

Chateau Rocheyron Grand Cru St-Emilion 2011

Jet-plum-ruby, bright and intense to a tight, bright rim, this offers black and red fruit on the nose, complemented by grilled fennel. Earthy and mineral, with citrus notes - bitter orange - and opulent cherry liqueur, this has a multi-layered complexity and sensuality. The palate echoes the aromatics presented on the nose, set within a luxuriant texture. Opulent yet fresh, focused and spiced this has a poised, protracted, elegant finish.

Jet-plum-ruby, bright and intense to a tight, bright rim, this offers black and red fruit on the nose, complemented by grilled fennel. Earthy and mineral, with citrus notes - bitter orange - and opulent cherry liqueur, this has a multi-layered complexity and sensuality. The palate echoes the aromatics presented on the nose, set within a luxuriant texture. Opulent yet fresh, focused and spiced this has a poised, protracted, elegant finish.

Jet-ruby in colour this is instantly inviting, the nose offering a profusion of violet and red berries complemented by fennel notes. The palate, similarly, is fresh, lifted and rich in red fruit, lively though serious supported by grippy tannins. Fine and chiselled this is a wonderfully refined, elegant translation of the vintage - bravo to Peter and his team.

Chateau Rocheyron Grand Cru St-Emilion 2010

Chateau Rocheyron Grand Cru St-Emilion 2010

Chateau Rocheyron Grand Cru St-Emilion 2010