Italian Wine

Blended specially for Corney & Barrow, a glass of this red wine is a taste of the Italian Dolce Vita! Fruity, spicy and juicy.

This soft, lively white is thirst quenching and bursts with citrus fruit flavours.

Moscato at its best! Grapey flavours combine with white blossom and honey, making this the ideal wine for your afternoon tea.

This moreish, juicy Sangiovese comes from selected vineyards in Italy's warm South.

This lively white wine is refreshing and bursting with flavours of white peaches, pears and almonds.

Exclusively blended for Corney & Barrow, primarily using indigenous grapes, Cipollina shows off Puglia’s easy-going charm with a zesty, fruity and bright white wine.

Exclusively blended for Corney & Barrow, Cipollina Rosso shines a spotlight on the characterful local Sicilian grape Nero d’Avola. Here, its plummy, spicy fruit is complemented by a dash of silky Syrah.

Cunard Cellar Reserve Prosecco Brut DOC Treviso Le Colture NV

Well-balanced and refreshing with delicate notes of grilled almonds and a light, citrus finish.

A fresh, well balanced and fruity wine with elegant, floral notes and hints of pear and apricot.

Soft and velvety red wine from prestige winery making small quantities of high quality wines in the Veneto, North East Italy.

Delicate and fresh with exceptional balance, this Pinot Grigio is leagues above the rest.

The Fiano grape can be so enticing with its subtle honeysuckle, nectarine and almond notes. Ripened in the luminous sunshine of Puglia, the heel of Italy.

For fans of Prosecco, this sparkling Rosé from the same region in north-east Italy offers just as much fun, freshness and fruit. It's ideal as an aperitif or with antipasti, mezze and light starters.

Sophisticated Montepulciano from Abruzzo is often hard to find, but this offering from Villa Bizzarri is leagues above the rest.

Crisp and refreshing, ripe with stone fruit and laced with minerals, this is a classic Verdicchio from Castelli di Jesi in the Marche region. Organic too!

A vibrant and versatile wine made from one of the unsung heroes of Italy - the Falanghina grape. With perfumed orange blossom on the nose, the palate has bright flavours of peach and yellow plum underscored by a delicate mineral finish.

Made from Campania’s signature grape, Aglianico, brooding Farfallone will woo you with flowers, fresh fruit and spice.

The Ruggeri family own some of the most prized vineyards in the Prosecco region, harnessing their hilly topography to coax out ripe orchard fruit flavours.

An 'occasion' wine with an everyday price, its power and complexity have led some Italians to describe wines made from the Pecorino grape as red wine dressed up as white.

This delicate, fruity Prosecco drinks beautifully on its own but is a great accompaniment to antipasti, pasta and risotto dishes or white meat.

Perfumed, seductive Barbera; a dark-fruited beauty, from the Levis Brothers in Alba, Northern Italy.

Innovative, affordable take on the classic Amarone style. Rich and smooth, with flavours of black plums, cherries and chocolate laced with vanilla spice.

Innovative, affordable take on the classic Amarone style. Rich and velvety, with black plum and cherry flavours, and a chocolatey finish laced with vanilla.