Founded in the 1980s, the Cecilia Beretta Estate has since become an agricultural research centre for the local university, so only the most cutting edge technologies are used to make their wines. Cecilia Beretta's Belvedere Merlot is ruby red with velvety tannins and a smooth, milk chocolate finish.
"Soft and velvety red wine from prestige winery making small quantities of high quality wines in the Veneto, North East Italy."
Belonging to the Pasqua family, this Italian state-of-the-art estate aims to produce the highest quality wines.
Italy’s Veneto wine region has played a pivotal part in Italy’s wine culture since Roman times, boosted by its strategic location close to Venice and the Adriatic. Today the Veneto is a thriving wine region, responsible for almost a sixth of Italy’s wine production and the source of Italy’s most successful contemporary wine ‘brand’ Pinot Grigio, a light-bodied dry white wine made from vineyards on the plains. Behind Venice, the Conegliano hills are home to Prosecco, the white grape and sparkling white wine style now taking the world by storm.