It looks like you are still using an browser that is no longer supported with security updates. Some features on this site may not work including the checkout. We strongly recommend that you either update your browser or use another one such as:

Google Chrome Microsoft Edge Firefox Safari
Blended by Us

August 23, 2022

Blended by Us

You will probably have heard the word ‘blend’ used in many contexts – from tea and coffee to perfume or spices. And of course, wine. In fact, it’s more than likely that the wine in your glass ...

C&B Producer Spotlight: Sandra Tavares from Wine & Soul

June 29, 2022

C&B Producer Spotlight: Sandra Tavares from Wine & Soul

This month we are shining a spotlight on Sandra Tavares, the wonderfully talented Winemaker at Wine & Soul, who also works at her family winery, Quinta de Chocapalha. Sandra talks about her favour...

C&B Producer Spotlight – Sophie Christmann

April 27, 2022

C&B Producer Spotlight – Sophie Christmann

We are excited to be shining the light today on the Christmann Winery in Germany in particular Sophie Christmann who, alongside her father Steffen, run this magnificent estate situated in the beautifu...

Easter recipes: Provençal Aubergines with Tomato

April 5, 2022

Easter recipes: Provençal Aubergines with Tomato

Régine Sumeire was one of the first women winemakers in Provence and an early pioneer of its infamous pale, ethereal style of rosé. As well as being instrumental in propelling Provence rosé towards...

Producer spotlight: Nina Mitjavile

March 23, 2022

Producer spotlight: Nina Mitjavile

Nina Mitjavile. Copyright – Leif Carlsson   Nina Mitjavile’s passion for wine was ignited as a child playing in the vines and among the barrels in her father’s wine cellar. This develop...

Winemaker spotlight – Cakebread’s Stephanie Jacobs

March 16, 2022

Winemaker spotlight – Cakebread’s Stephanie Jacobs

  Director of Winemaking – Stephanie Jacobs   Their beginnings were humble, with the original winery building essentially a tractor shed! However, Napa Valley’s legendary Cakebread C...

Furmint February: FFS!!!

February 4, 2022

Furmint February: FFS!!!

Updated from – Furmint February – the ferment about Furmint Sometimes, you just have to read the riot act. ‘Let’s face it, February!!!’, we remonstrated. ‘FFS!*You’ve been pretty dar...

Producer Spotlight: Cakebread Cellars

February 2, 2022

Producer Spotlight: Cakebread Cellars

Our focus this month turns to one of our most loved wineries – Cakebread Cellars from California.  Bruce Cakebread talks about his passion for winemaking, their organic kitchen garden and updat...

Producer spotlight: Arboleda

October 19, 2021

Producer spotlight: Arboleda

This month’s focus is on Francisco Baettig, winemaker at Arboleda, one of our producers based in Chile. Q) Tell us about the Arboleda estate, the history and the different wines you make for C&...

Furmint February – the ferment about Furmint

February 19, 2021

Furmint February – the ferment about Furmint

This blog has been updated – please see updated version here. February is dull: shades of grey (despite the flash of pink on 14th), cold, wet. But there are a few up-sides at least. Firstly, Feb...

Stay in touch!

Love wine? - Sign up to our newsletter to keep up to date with all the latest news, offers and events from Corney & Barrow.

By providing us with your details you are consenting to receive our newsletter. Read our privacy notice on our website here.
In-Bond / Retail products

Your cart contains both retail and in-bond products, you cannot checkout with both.