
November 26, 2020
Christmas Food & Wine Pairings: Pazo la Maza Albarino Adegas Galegas 2018 & Crab Salad, Tomatoes & Soft Herbs
Crab Salad, Tomatoes & Soft Herbs Kick off your festive season feast with a crowd-pleasing starter & our Pazo la Maza Albarino Adegas Galegas 2018. For the crab salad (2 servings) 1 large co...

June 9, 2020
Around the World with Corney & Barrow: Spain & Portugal
The wine culture of the Iberian Peninsula is truly ancient. Vines are most likely to have been introduced by the maritime Phoenicians, even before the Romans and the church but the latter two had a ma...

July 15, 2018
Spotlight: Dominio de Pingus
Peter Sisseck’s Dominio de Pingus “To make a wine like Pingus 2017 in such a difficult year is a result of a top terroir worked in a specific manner over many years . It is a combination of ma...

May 24, 2018
All aboard! Peter Sisseck on the Voyage du Vin
Imagine sailing along the high seas, stopping at Europe’s most famous wine-producing ports, and having your fill of fine wine along the way. That’s just a taste of what the guests aboard ...

March 11, 2015
A Spotlight on Psi – “It is about giving back to Ribeira for all that it has given to me”
On Friday 6th March Peter Sisseck visited Corney & Barrow to showcase Psi and explain the concept behind the wine. The world-famous Dominio de Pingus was founded in 1995 to high acclaim, yet Peter...

May 22, 2014
Dominio de Pingus trip 2014
Peter Sisseck is experimental and innovative; a man who just never considers resting on his laurels. These sort of sentiments are often thrown around like confetti in the wine industry but in the case...