The Morey family dates back to at least the sixteenth century in Burgundy and has been present in Meursault since 1793.
We have worked with Pierre Morey since his 20 year tenure as Régisseur of Domaine Leflaive, from 1988 to 2008 during which Pierre combined his high profile position at Domaine Leflaive with running the family domaine. It is no coincidence that certain milestones at Domaine Leflaive, such as turning biodynamic in 1997, were echoed at Domaine Pierre Morey. Pierre and his daughter Anne Morey now co-manage the domaine. Although Pierre remains a constant presence, the future of the domaine lies in the safe hands of Anne. Of 2017 Anne Morey says, “For the whites, the dryness reduced the levels of juice in the pulp, so it was not as generous... but the 2017s have good acidity and were very healthy.”
"Planted on average in 1984, this comes from 1.76 hectares of vines in Meursault, from relatively deep clay and chalk soils. In 2017, it is labelled Bourgogne Côte d’Or, the new appellation which recognises fruit from the Côte, rather than Burgundy as a whole. Flinty, fleshy white peach fruit – you could quite happily drink this now, open and inviting.
Drink now 2020 - 2024
Biodynamic and Organic
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