"50% Cabernet Sauvignon, 38% Merlot, 12% Petit Verdot. Cassis, fresh mint leaf and violets make for an attractive nose. The palate’s rich dark berry fruit is guided by firmly structured, grippy tannins, with ferrous minerality adding complexity. Harvested between 11th September and 4th October. 13.5% abv.
C&B Score: 16.5-17
Drinking dates: 2028 - 38"
Cabernet Sauvignon blend
Cork
Dry
En Primeur
Region
Bordeaux Wine
Today's Bordeaux' wines retain a certain stoical classicism, whilst meeting more modern expectations of accessibility.
