The wine achieves concentration and freshness in perfect tension. Ripe cassis is restrained by taut blackcurrant, mocha melts to liquid chocolate, spiked
with liquorice and minerals. Sleek,
graphite tannins and a long, cooling finish.
"Inspired by classical Bordeaux, Hieronymus blends Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec from the best parcels in Elephant Hill's Gimblett Gravels and Bride Pa vineyards."
Drink now / lay down 2019 - 2035
Elephant Hill is a leading light of the Hawke’s Bay, forging a reputation for distinctive wines of timeless style and quality. Devotees of the Old World, this estate is one to watch.
New Zealand’s wines have soared in popularity in recent years, with jet-set Kiwi Sauvignon Blanc as the most popular. While New Zealand’s signature Sauvignon style continues to impress, there is far more here to tempt wine lovers.