Ancient farmers or 'Campesinos' have worked the agricultural heartland of Valle Central, now home to many of Chile's finest vineyards, since the 15th century. This ripe and refreshing white is great value for money.
"A lively wine with bright stone fruit and a touch of creaminess on the nose and palate."
The quality and availability of Chilean wines have flourished in the last twenty years. While wine consumers worldwide enjoy the easy-drinking charm of Chile’s inexpensive fruity wines, Chile’s wine producers have higher aspirations too, to make stylish, complex wines expressive of their unique origins, wines with a tangible ‘sense of place’, a notion the Europeans call terroir.
