Pelorus non-vintage is made in the same meticulous way as Champagne, a blend of Pinot Noir and Chardonnay, the warmer climate brings vivacious citrus notes to the wine.
"The sparkling wine of Cloudy Bay"
Chardonnay blend
ABV 12.5%
Cork
Dry
NONVEG
C&B Recommends
Corney & Barrow Sparkling Blanc de Blancs Methode Traditionnelle NV
New Zealand’s wines have soared in popularity in recent years, with jet-set Kiwi Sauvignon Blanc as the most popular. While New Zealand’s signature Sauvignon style continues to impress, there is far more here to tempt wine lovers.