The aim of the ‘Buscado Vivo o Muerto’ range is to produce fine wines from the best vineyard sites across the Uco Valley in Mendoza. Mavericks, Alejandro Sejanovich and Jeff Mausbach, led a tireless search to discover a variety of terroirs and microclimates. From the southernmost tip of ‘Las Pareditas’ and its ancient volcanic soils, to ‘Gualtallary’ high in the Andean foothills of the north with its chalk-rich terroir.
A richly-textured blend of fragrant Malbec, structured Cabernet Franc and peppery Petit Verdot. Expect deep blackberries, savoury herbs, dried currants and a precise, sweet violet note on the mid-palate. Only 2,500 bottles were made.
- Malbec Blend
- ABV 14.0%
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Drink now / lay down
2021 - 2026 - Cork
- Dry
- Vegan
Region
Argentinian Wine
Argentina is one of the world’s most exciting wine-producing countries. Important both in quantity and in the quality and style of its wines, Argentina has much to tempt wine consumers of all palates and pockets. Its juicy, soft-textured, everyday-drinking wines made from European varieties such as Chardonnay, Malbec, Cabernet Sauvignon and Merlot are widely consumed both in Argentina and abroad.
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